Satay Chicken

Skewer of marinated chicken, served with peanut sauce and cucumber relish.

Chicken Potsticker

Pan-Fried Dumpling stuffed with chicken served with ginger sauce

ANGEL WINGS

Crispy fried wings filled with minced pork and glass noodles, served with sweet chili sauce.

MEE KROB

Sweet crispy noodles

Satay Beef

Skewer of marinated angus beef, served with peanut sauce and cucumber relish.

CRISPY WONTON

Fried wonton filled with cream cheese, avocado, served with sweet & sour sauce.

SPICY WINGS(6)

Chicken wing deep fried until crispy then sauteed with chili and garlic topped with crispy sweet basil.

FISH CAKE

Golden grounded fish marinated with red curry paste, served with sweet chili sauce topped with cucumber & ground peanut.

EGG ROLLS

Crispy rolls filled with carrot, cabbage, glass noodles and celery, served with sweet &sour.

THAI WINGS

Golden fried wing to perfection, served with sweet chili sauce.

FRIED CALAMARI

Tender seasoned calamari tempura battered to crisp flaky perfection served with sweet &sour sauce.

FRIED DUMPLING

SHRIMP TEMPURA

Shrimp battered and lightly fried sweet and sour sauce.

SUMMER ROLL

Freshly soft rolls wrapped with fresh vegetables served withhouse peanut sauce.

GOLDEN TOFU

Fried white tofu, served with sweet chili sauce topped with ground peanut.

BEEF JERKY

Fried sun-dried marinated beef, served with Sriracha sauce.

TEMPURA VEGETABLE

Seasonal Vegetables battered and lightly fried sweet and sour sauce.

Shrimp Roll

Crispy shrimp wrapped in egg wrapper, served with sweet & sour sauce.

GOLDEN BAG

Crispy Egg Roll skin stuffed with ground chicken served with sweet and sour sauce.

PORK JERKY

Fried sun-dried marinated beef, served with Sriracha sauce.

WINGS

TOM YUM

Hot & Sour Lemongrass & Roasted Chili Soup. Served with mushroom, lemongrass, tomatoes and Thai herbs.

KAH

Coconut Milk Soup. Served with mushroom, cabbage, tomatoes and Thai herbs.

WONTON SOUP

Shrimp filled wonton, chicken, mixed vegetables, cilantro, scallions in veggies broth.

TOM YUM SHRIMP

Hot & Sour Lemongrass & Roasted Chili Soup. Served with mushroom, lemongrass, tomatoes and Thai herbs.

KAH SHRIMP

Coconut Milk Soup. Served with mushroom, cabbage, tomatoes and Thai herbs.

TOFU SOUP

Soft white tofu with cilantro, scallions, hint of garlic in veggie broth.

VEGETABLE SOUP

Mixed vegetables, cilantro, scallions in veggie broth.

RICE SOUP

Boiled rice in chicken broth sprinkled with celery, cilantro and green onion

Tom Yum Seafood Soup

Hot & Sour Lemongrass & Roasted Chili Soup. Served with mushroom, lemongrass, tomatoes and Thai herbs.

KAH MIXED SEAFOOD

Coconut Milk Soup. Served with mushroom, cabbage, tomatoes and Thai herbs.

Tom yum Fish

Hot & Sour Lemongrass & Roasted Chili Soup. Served with mushroom, lemongrass, tomatoes and Thai herbs.

KAH FISH FILET

Coconut Milk Soup. Served with mushroom, cabbage, tomatoes and Thai herbs.

Seafood Soup

GREEN SALAD

Mixed green salad with tomatoes, cucumber, carrots served with house peanut dressing or fresh chili-lime juice.

YUM WOON SEN

Glass noodle salad served with shrimp and ground chicken mixed with celery, cilantro, onion and fresh chili lime juice.

LARB

Chopped minced with rice powder, cilantro, & scallions tossed in fresh chili-lime juice.

Salmon Mango salad

THAI SALAD

Simply the best, the most delicious freshly Mixed green salad with shrimps, chicken, hard boiled egg, tomatoes, onions, & carrots served with choices of dressing : house peanut dressing or fresh chili-lime juice.

CHICKEN SALAD

Grilled sliced chicken breast mixed with tomatoes, onions, cucumber, celery, cilantro and fresh chili-lime juice.

NUM TOK

Choice of grilled meat mixed with green onion, chili, roasted rice powder and lime juice

Yum Fried Egg

PAPAYA SALAD

Grilled shrimp / shredded green papaya mixed with tomatoes, green beans, crushed peanuts, garlic and fresh chili-lime juice.

SPICY SQUID SALAD

Blanched squid mixed with onions, chili, sweet basil and lime juice; served on a bed of lettuce.

CARROT SALAD

Shredded carrots mixed with tomatoes and crush peanuts in house special sweet and sour-lime dressing.

ANGUS BEEF SALAD

Grilled sliced Angus beef mixed with tomatoes, onions, cucumber, celery, cilantro and fresh chili-lime juice.

SPICY SEAFOOD SALAD

Shrimp, squid, fish fillet, and mussels mixed with Thai chili, seet basil, and lime juice; served on a bed of lettuce.

CUCUMBER SALAD (YUM TANG)

Shredded cucumber mixed with onions, scallions & cilantro tossed in fresh chili-lime juice.

KOI SOI

LEMONGRASS SHRIMP SALAD

Grilled shrimps mixed with lemongrass, onions, &cilantro tossed in chili paste.

DUCK SALAD

Braised duck meat mixed with cucumber, onions, celery, cilantro, tomatoes, fresh lime juice, and house special chili paste.

YELLOW CURRY

Thai yellow curry cooked with potatoes, onion, carrots topped with fried onion

GREEN CURRY

Coconut milk cooked with green curry, bamboo shoots, carrot, green bean, basil and bell peppers.

DUCK CURRY

Braised duck meat in spicy red curry with carrot, bell peppers, pineapple, tomatoes and basil.

RED CURRY

Coconut milk cooked with red curry, bamboo shoots, carrot, greenbean, basil and bell peppers.

MUSSAMAN CURRY

One of the most famous curry ever, sweet-spiced red peanut curry cooked with potatoes, carrot and onion.

FISH CURRY(Red)

Fish fillet cooked in red curry, bamboo shoots, green bean, carrot, bell peppers and basil.

PANANG CURRY

Coconut milk cooked with panang curry, kaffir lime leaves, bell peppers, carrot, pea, carrot and basil.

PINEAPPLE CURRY

Coconut milk cooked with red curry, pineapple, bell peppers, carrot and tomatoes.

JUNGLE CURRY

Spicy red curry paste without coconut milk, mixed with bamboo shoots, bell peppers, basil and Thai herb.

Kra Prow

Fast and simple, the best well-known Thai dish, spicy chili basil sauce sti-fried with basil, onion, carrot and bell peppers.

KING OYSTER (broccoli)

Oyster sauce stir-fried with garlic, broccoli and carrot.

CHINESE BROCCOLI

Pan fried Chinese broccoli and crispy pork in oyster sauce

Bell Pepper

Roasted chili paste sauce stir-fried with bell peppers, onion, tomatoes and carrot.

RAMA (PEANUT LOVER)

House peanut sauce sautéed with spinach, carrot and broccoli.

ORANGE CHICKEN

Fried chicken lightly battered with our tangy oranged sauce

Cashew Nut

House special brown sauce with cashews, onions, scallions, bell peppers, carrot and celery.

SPICY EGGPLANT

Thai spicy chili basil sauce stir-fried with garlic, basil, bell peppers, carrot.

ORANGE TOFU

Fried Tofu with orange sauce

KUNG PAO

MONGOLIAN

Sweet and sour plus brown sauce, stir-fried with onion, bell peppers, carrot, mushroom, celery, topped with sesame seed.

GINGER LOVER

House special lovely brown sauce stir-fried with fresh sliced ginger, onions, bell peppers, carrot, mushroom, celery, and garlic.

PRIK KHING

Roasted red peppers sauces sautéed with carrot, string beans, garlic, sliced kaffir lime leaes and bell peppers.

GARLIC DUO

Garlic flavorful sauce stir-fried with garlic, broccoli, sliced cabbage topped with fried garlic.

SWEET & SOUR

Vegetable Delight

Pad Thai

Thai rice noodles stir-fried with egg, bean sprouts, scallions and ground peanuts.

See Ew

Broad noodles, broccoli, and egg pan-fried with dark sweet soy sauce.

Drunken Noodle

Broad noodles, basil, garlic, tomatoes and mixed vegetables pan-fried with Thai spicy chili sauce.

Chow Mein

Egg noodles stir-fried with mixed vegetables in light flavorful sauce.

Pad Woon Sen

Glass noodles stir-fried with egg, and mixed vegetables in light flavorful sauce.

B K K Noodle

Broad noodles pan-fried with egg and scallions.

Tom Yum Noodle

Rice noodles with minced pork, shrimp and ground peanut in spicy and sour soup.

Rad Nah

Pan-fried broad noodles, topped with broccoli in gravy sauce.

Noodle soup

F/R

SPICY BASIL F/R

Jasmine rice stir-fried with Thai chilies, basil, garlic, bell peppers, carrot and onion

Pineapple F/R

Jasmine rice stir-fried with egg, pineapples, rasin, onion, tomatoes, cashew nuts, curry powder

Duck Fried rice

CRAB F/R

Jasmine rice stir-fried with egg, crab paste with soy bean oil, white onions, and scallions, served with tomatoes, cucumbers, and lime wedge.

CHEF FRIED RICE

BEEF KABOB

GLAZED WALNUT SHRIMP

DUCK FRIED RICE

RED CURRY RIB EYE

SALMON GARLIC NOODLES

GARLIC NOODLE SHRIMP

CRYING TIGER

Rachada Thai house special preparation style char-grilled marinated angus beef, medium rare, served with grilled mixed vegetables.

BBQ COMBO

Thai fried rice with BBQ rib, BBQ chicken and BBQ beef.

CHU-CHEE SALMON

Grilled salmon filet topped with Chu-Chee curry sauce.

TERIYAKI

Grilled salmon filet stir-fried with teriyaki sauce served with steamed brocolli and brown rice, topped with sesame seed.

CRISPY DUCK BASIL

Boneless crispy duck and basil stir-fried with onion, carrot, bell peppers and Thai chili basil sauce topped with crispy basil leaves.

RIB

Honey-glazed BBQ pork rib prepared in our thai smoked glaze.

MOO YANG (BBQ PORK)

Thai style char-grilled marinated pork served with spicy lime dressing.

STEAMED MUSSELS

Steamed mussels with sweet basil served with spicy sauce.

SPICY CATFISH

Crispy filet catfish and basil stir-fried with red curry sauce, onion, carrot, bell peppers, garlic topped with crispy basil.

BBQ CHICKEN

Thai style char-grilled marinated chicken served with sweet chili sauce.

HONEY DUCK

Half duck deep-fried with thai herbs served with special sauce.

FRIED TROUT

Deep fried whole trout; served with mango sauce

FRIED TILAPIA

Deep fried whole tilapia; served with mango sauce

FRIED BANANA

FLAN

COCONUT ICE CREAM

STICKY RICE WITH MANGO

VANILLA ICE CREAM

Stick rice&Ice Cream

TIRAMISU

NEW YORK CHEESECAKE

sweet stricky rice

THAI ICE TEA

Soft Drink

JUICE

THAI ICE COFFEE

Can soda

REGULAR ICE TEA

Ice Green Tea

STILL SPRING WATER

SPARKING SPRING WATER

Hot Tea

Arnold Palmer

STEAMED RICE

EGG FRIED RICE

STICKY RICE

BROWN RICE

Galic Fried Rice

Steamed Tofu

Curry Sauce

PEANUT SAUCE

F/ Egg

Side Salad

CUCUMBER RELISH

STEAMED VEGETABLES

Side Soup

Steam Noodle

Apple sauce

Sweet & Sour Sauce

side chow mein

Open Food

Singha

Stella Artois

Chang

Modelo

Corona

Pacifico

Heineken

Asahi

Budlight

Sapporo

Tsingtao

Blue Moon

D - Kra Prow

D - Mongolian

D - Yellow Curry

D-BBQ Chicken

D - Pad thai

D - Bell Pepper

D -King Oyter

D - Green Curry

D - Drunken Noodle

D - Garlic Duo

D-Spicy Eggplant

D - Red Curry

D - Chowmein

D - Sweet & Sour

D - Orange chicken

D - Panang Curry

D- See Ew

D - Cashew Nut

D-Kungpao

D - Mussaman Curry

D - Vegetable Delight

D - Ginger Lover

Robert Mondavi Chardonnay

Stone Cellars Cabernet

Stone Cellars Merlot

Kenwood Red Zinfandel

Beringer White Zinfandel

Mark West Pinot Noir

Geyser Peak Suvignon Blanc

Cruz Garcia Sangria

L - KRA PROW

L - Mongolian

L - PAD THAI

L - BBQ Chicken

L - GREEN CURRY

L - CASHEW NUT

L - Kungpao

L - DRUNKEN NOODLES

L - RED CURRY

L - SWEET & SOUR

L - KING OYSTER

L - SEE EW

L - YELLOW CURRY

L - VEGETABLE DELIGHT

L - SPICY EGGPLANT

L - CHOW MEIN

L - PANANG CURRY

L - ORANGE CHICKEN

L - Ginger Lover

L - MASSAMUN CURRY

L - GARLIC DUO

L - BELL PEPPER